and
Bin 36
invite you to celebrate

American Artisan Cheese
November 9, 2004

ChicaGourmets has been graciously invited by BIN 36 partner Dan Sachs to participate in this annual walk-around tasting. Guests can interact with the best artisan cheese makers in America, tasting over 40 unique cheeses, delicious food and specially selected wines. In addition to meeting these world-class artisan cheese makers, you will also meet outstanding food purveyors. Find out all you ever wanted to know about cheese, but had no expert to ask!

CHEESEMAKERS, PURVEYORS & FRIENDS

  • Judy Schad, Capriole, Inc., Greenville, IN
  • Paula Lambert, The Mozzarella Co., Dallas, TX
  • David Gremmels, Rogue Creamery, Central Point, OR
  • Mike Gingrich, Uplands Cheese Co., WI
  • George Crave, Crave Brothers Cheese Co., WI
  • Anne Topham, Fantome Farms, WI
  • Sofia Solomon, Tekla Imports, Chicago
  • European Imports, Chicago
  • The Wisconsin Milk Marketing Board
    Chef-Partner John Caputo's
    AMERICAN ARTISAN CHEESE MENU

    Fondue
    Three-cheese Pizza
    Gougère
    BIN 36 Grilled Cheese Club Sandwich
    (tomato, smoked bacon, three cheeses and truffle aïoli)

    BIN 36 Partner Brian Duncan's Wine Selections
    NV Vouvray, Demi Sec, Vigneau-Chevreau, "Petillant," Loire Valley, France
    2003 Cabernet Sauvignon, Marquis Philips, Australia
    2001 Sherry, Don PX, Pedro Jimenez, Montilla-Moriles, Spain

    Desserts
    Cheesecake
    Chocolate Fondue with Seasonal Fruits

    Coffee - Tea

    Back to 2004 Archive

    Click here for the archive of 2003 events.

    Click here for the archive of 2005 events.

    Click here for the archive of 2006 events.

    Click here for the archive of 2007 events.